Peruvian Anticuchos (Grilled Beef Heart Skewers) | DelishGlobe

Peruvian Anticuchos (Grilled Beef Heart Skewers) | DelishGlobe

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Anticuchos are a dish that captures the essence of Peru’s culinary heritage: bold flavours, humble ingredients, and deep cultural roots. Found sizzling on stree

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Ingredients

  • 500 g beef heart (trimmed and cut into 3 cm cubes)
  • 4 garlic cloves (minced)
  • 3 tbsp aji panca paste (Peruvian red chili paste)
  • 2 tbsp red wine vinegar
  • 2 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • ½ tsp ground black pepper
  • 1 tsp salt
  • Juice of 1 lime
  • 1 tbsp vegetable oil for brushing
  • Boiled potatoes or corn (optional)
  • Fresh lime wedges
  • Aji sauce or chimichurri (for dipping)

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