Roasted Squash Medley

Ingredients

• 1 large acorn squash, peeled and cubed -
• 1 small butternut squash, peeled and cubed -
• 2 large white potatoes, cubed -
• 2 large red potatoes, cubed -
• 1 medium green pepper, julienned -
• 1 medium sweet red pepper, julienned -
• 1 small onion, quartered -
• 12 whole garlic cloves, peeled -
• 1 teaspoon salt -
• 1 teaspoon garlic powder -
• 1/2 teaspoon pepper -
• 1/2 cup olive oil -