German Potato SkinsRecipe
German Potato Skins Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at upperlakesfoods.com.
Cooking tools:
- Deep fryer
- Slotted spoon
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- McCain Potato Skins - 40 each
- Minor's Beef Gravy Concentrate - 40 oz.
- Yellow Onions - 10 oz.
- Cloverdale Applewood Smoked 18-22 Bacon - 16 oz.
- Sunsource Merit Shredded Sauerkraut - 16 oz.
- Roth Kase Havarti Loaf - 16 oz.
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