Vegetarian Asian Salad Recipe With Meat-Free Quorn Sweet Chilli
Try this Asian Chopped Salad made with Quorn Sweet Chilli Mini Fillets for a quick and easy lunch or dinner – perfect for sunny days! Get the recipe here.
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Ingredients
- 1 pack of Quorn Vegetarian Sweet Chilli Mini Fillets
- [https://www.quorn.co.uk/products/quorn-vegetarian-sweet-chilli-mini-fillets]
- A handful of shredded red cabbage
- A handful of shredded white cabbage
- 1 sweet gem lettuce, shredded
- 1 red pepper, sliced
- 2 carrots, thinly peeled
- 100g edamame beans
- 3 spring onions, diced
- 15g fresh coriander
- 30g peanuts, loosely crushed
- 1 lime
- 1 fresh chilli (optional)
- Sesame seeds (optional)
- 2-3 tbsp soy sauce
- 2-3 tbsp rice wine vinegar
- 1 tbsp sriracha
- 1 tbsp sesame oil
- 1 tsp maple syrup
- 1 tsp garlic
- 1 tsp ginger
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