Vegetarian Asian Skewers Recipe With Meat-Free Quorn Fillets
Try these delicious Quorn Vegetarian Crunchy Fillet Skewers seasoned with a Chinese spice mix and a fresh coleslaw salad on the side.
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Ingredients
- 2 Quorn Vegetarian Fillets
- [https://www.quorn.co.uk/products/chicken-style-fillets]
- 30ml hoisin sauce
- ¼ tablespoon of Chinese spice mix
- 60g red onion
- 20ml of olive oil
- ½ tablespoon lime juice
- ¼ tablespoon soy sauce
- ¼ tsp of maple syrup
- ½ tbsp ginger, finely grated
- ¼ tsp sesame oil
- 1 clove of garlic
- 10g Pak Choi, minced
- 250g red cabbage, sliced
- 10g of carrots, donated
- 10g of mini cucumbers. slivered
- 10g spring onion, donated
- 10g almond sticks, roasted
- Lime slices to serve
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