White Chicken Chili | Gluten Free, Delicious Recipes

Ingredients

• 2 Tablespoons extra virgin olive oil, divided
• 1 pound ground organic chicken breast
• 1 medium onion, chopped
• 1 carrot, diced
• 1 celery stalk, diced
• 1 8 oz container baby bella mushrooms, roughly chopped
• 2 garlic cloves, minced
• 4 cups chicken broth
• 2 teaspoons chili powder
• 3 teaspoons ground cumin
• 1 1lb 13oz can cannellini beans, drained and rinsed
• 1 15.5 oz can small white beans, drained and rinsed
• 1 cup Sea Salt Quinoa Chips, crushed
• Cheddar cheese, shredded
• 1 bag Sea Salt Lentil Chips, for serving