Grilled Avocado Quesadilla - Recipe #174134 - Foodgeeks
A healthy alternative on a Mexican tortilla that is traditionally filled with cheese hence the meaning ‘little cheesy thing’.
Ingredients
- 85g/3oz cornmeal
- 145g/5.1oz brown rice flour
- 40g/1.5oz tapioca flour
- 200ml/6.75fl oz hot water
- 62.5ml/2fl oz coconut oil
- 1/4 tsp. salt
- 150g/5.25oz ripe avocado, mashed
- 75g/2.75oz roma tomatoes, diced
- 50g/2oz red onion, thinly sliced
- 7g/0.25oz cilantro, chopped
- 1/2 tsp. cumin powder
- 15ml/0.5fl oz lime juice
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