Vegan Moussaka - Vegan Heaven

Vegan Moussaka - Vegan Heaven

veganheaven.org

This Greek vegan moussaka is satisfying, packed with flavor, and just incredibly delicious. It's such a great comfort dish!

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Ingredients

  • 1 large eggplant, sliced
  • 1 zucchini, sliced
  • 24 oz waxy potatoes
  • 1 cup TVP (textured vegetable protein)
  • 1 onion, finely chopped
  • 1 clove of garlic, finely chopped
  • 3 tablespoons tomato paste
  • 1/2 cup dry red wine
  • 1 can diced tomatoes
  • 1 cup vegetable broth
  • 2 teaspoons oregano
  • 1/4 teaspoon cumin
  • 1/4 teaspoon cinnamon
  • 1 pinch allspice
  • 1 pinch nutmeg
  • 1 tablespoon vegan butter or margarine
  • 1 tablespoon all-purpose flour
  • 2/3 cup unsweetened oat or soy milk
  • 1 tablespoon nutritional yeast
  • salt
  • black pepper
  • salt, to taste
  • black pepper, to taste

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