Florentines Recipe | British Recipes | PBS Food | PBS Food

Florentines Recipe | British Recipes | PBS Food | PBS Food

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Florentines recipe from Mary Berry.

View full recipe on food-develop.console.pbs.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-develop.console.pbs.org.

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Ingredients

  • 50g (1¾ oz) butter
  • 50g (1¾ oz) demerara sugar
  • 50g (1¾ oz) golden syrup
  • 50g (1¾ oz) plain flour
  • 25g (1 oz) dried cranberries or glacé cherries, finely chopped
  • 50g (1¾ oz) candied peel, finely chopped
  • 25g (1 oz) almonds, finely chopped
  • 25g (1 oz) walnut pieces, finely chopped
  • 200g (7 oz) plain chocolate (70% cocoa solids)

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