Delicious Stir-Fry Beef Flavorful Rice Bowl

Ingredients

• 2 cups jasmine rice (400g)
• 4 cups water (960ml)
• 1 lb (450g) flank steak, sliced thinly against the grain
• 2 tablespoons soy sauce (30ml)
• 1 tablespoon cornstarch (8g)
• 1 tablespoon vegetable oil (15ml)
• 2 cups mixed bell peppers, sliced (300g)
• 1 cup broccoli florets (150g)
• 1 cup snap peas (150g)
• 3 cloves garlic, minced
• 1 inch ginger, grated
• 3 tablespoons oyster sauce (45ml)
• 2 tablespoons sesame oil (30ml)
• 2 green onions, sliced
• Sesame seeds for topping (optional)