Secret to Delicious Stir-Fry Beef with Flavorful Sauce:…

Ingredients

• 1 lb (450g) flank steak, thinly sliced against the grain
• 2 tablespoons soy sauce (30ml)
• 1 tablespoon cornstarch (8g)
• 1 tablespoon sesame oil (15ml)
• 3 tablespoons soy sauce (45ml)
• 2 tablespoons oyster sauce (30ml)
• 1 tablespoon rice vinegar (15ml)
• 1 tablespoon brown sugar (12g)
• 1 teaspoon minced ginger (2g)
• 2 cloves garlic, minced
• 2 tablespoons vegetable oil (30ml)
• 1 bell pepper, sliced
• 1 cup broccoli florets
• 1 carrot, thinly sliced
• 3 green onions, chopped