Chicken Sausage Gnocchi Bangers Gnocchi Mashup

Ingredients

• 500g pre-made potato gnocchi
• 1 tbsp olive oil
• Salt and freshly ground black pepper, to taste
• 450g chicken sausage, removed from casings
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 400g can crushed tomatoes
• 120ml heavy cream (double cream)
• 120ml chicken broth (stock)
• 1 tsp dried oregano
• ½ tsp red pepper flakes (optional)
• Fresh basil leaves, roughly chopped, for garnish
• Grated Parmesan cheese, for serving (optional)