Peach Cobbler Oatmeal
Oatmeal for breakfast. It’s a natural. It’s also natural to want to treat yourself every now and then. This recipe does both. The wholesomeness of oats and wheat germ combined with the...
Keywords
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Cooking tools:
- Saucepan
- Stove
- Measuring spoon
- Mixing bowl
- Cereal bowl
- Spoon
Ingredients
- 2 cups Quaker® 100% Whole Grain Large Flake Oats or Quaker® 100% Whole Grain Quick Oats (uncooked)
- 1/4 cup Quaker® Kretschmer® Original toasted Wheat Germ
- 2 tablespoons firmly packed brown sugar
- 1/4 teaspoon ground cinnamon
- 3 cups fat-free (skim) milk
- 1 to 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 1/4 cups chopped frozen (thawed) or canned (drained) peaches
- 1 container low fat or fat-free vanilla yogurt
- Optional toppings: fruit & skim milk or yogurt
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