Za'atar Chickpea Salad – Rumi Spice

Ingredients

• 1 can chickpeas, drained and rinsed
• 4 medium tomatoes, diced
• 1 English cucumber, diced
• 1 small red onion, diced
• 1 cup fresh flat leaf parsley leaves, chopped
• ½ cup kalamata olives, drained and chopped
• 1/3 cup feta cheese, crumbled
• 1 small lemon, juiced
• ¼ cup extra-virgin olive oil
• 3 tablespoons Rumi Za'atar spice blend
• Kosher Salt
• Freshly ground black pepper