Bacon & Swiss Brunch Bake

Bacon & Swiss Brunch Bake

bakingathome.com

Bake up a delicious Bacon & Swiss Brunch Bake in just 1 hour for 8 servings. Perfect savory start to your day!

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Cooking tools:

  • Pie dish
  • Oven
  • Skillet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Wooden spoon
  • Paper towel

Ingredients

  • 1 Single-Crust
  • 4 slices uncooked bacon, cut in 1/2-inch pieces
  • 1 medium sweet yellow onion, diced
  • 4 large eggs
  • 1 pt. half-and-half (2 cups)
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/8 tsp. Spice Islands® Ground Nutmeg
  • 1 C. shredded Swiss or Gruyere cheese
  • 1/4 C. freshly grated Parmesan cheese

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