Pressure-Cooker Rhubarb Compote with Yogurt Recipe: How to Make It

Pressure-Cooker Rhubarb Compote with Yogurt Recipe: How to Make It

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My Grandma Dot made rhubarb compote and always had some in the freezer when I came to visit. This breakfast is a tribute to her. No two batches of rhubarb are exactly alike, so make sure to taste...

Keywords

  • instant pot rhubarb
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Ingredients

  • 2 cups finely chopped fresh rhubarb
  • 1/3 cup water
  • 1/4 cup sugar
  • 3 cups reduced-fat plain Greek yogurt
  • 2 tablespoons honey
  • 3/4 cup sliced almonds, toasted

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