Spicy Buffalo Tofu with Cauliflower | Healthy Recipe | Nutrition | Pacific Medical Centers
Looking for new ways to spice up your tofu? Try this spicy buffalo tofu recipe.
Ingredients
- 1/2 of 15-oz. package tofu, sliced and drained (see below)
- 1-2 Tablespoons cornstarch
- 1 cauliflower, chopped
- ¼ Frank’s hot sauce
- 1 teaspoon honey
- 2 Tablespoons melted butter
- Optional: Serve with brown rice and celery sticks
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