Recipe Details | Rick's Cooking School
Win awards with Rick's Spicy Feta Dip! Creamy feta, zesty peppers, and fresh herbs—perfect for parties or holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rickscookingschool.com.
Ingredients
- ½ to 1 Pound Feta Cheese
- 4 Tablespoons Extra Virgin Olive Oil
- ½ Lemon Juiced
- ½ Jar Pepparoncini Peppers
- 2 Tablespoons Chopped Fresh Oregano
- 1 Teaspoon Red Pepper Flakes
- 1 Clove Garlic
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