Aussie Beef & Lamb | Thailand

Name: Aussie Beef & Lamb | Thailand
Ingredients: 1 pound boneless Australian Lamb Loin or Leg, thinly sliced, divided; 12 ounces fresh Singapore noodles; 3 teaspoons peanut oil, divided; 1 large red onion, peeled and cut into 8 wedges; 4 ounces snow peas, sliced diagonally; 1/3 cup hoisin sauce; ¾ cup roasted cashew nuts; ½ cup fresh mint leaves

www.thailand.aussiebeefandlamb.com

Looking for a delicious natural lamb recipe? Try out this recipe for Lamb w/ Singapore Noodles, Snow Peas & Cashews from the experts at Australian Lamb!

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Ingredients

1 pound boneless Australian Lamb Loin or Leg, thinly sliced, divided
12 ounces fresh Singapore noodles
3 teaspoons peanut oil, divided
1 large red onion, peeled and cut into 8 wedges
4 ounces snow peas, sliced diagonally
1/3 cup hoisin sauce
¾ cup roasted cashew nuts
½ cup fresh mint leaves

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Aussie Beef & Lamb | Thailand

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