Kana Chai Pasta - My Singapore Food

Ingredients

• 1 serving pasta, preferably spaghetti
• 2 tsp kana chai (Chinese preserved olives)
• 1 pc red chilli, sliced
• 2 cloves garlic, sliced
• 2 pcs shallots, sliced
• 1 egg
• A pinch of sea salt, to taste
• ½ tsp soy sauce
• Vegetable oil
• Chilli pepper, for garnish (optional)