Deconstructed Cabbage Rolls Delicious Uses for Cabbage

Deconstructed Cabbage Rolls Delicious Uses for Cabbage

myrecipecritic.com

Discover tasty uses for cabbage leaves with my deconstructed cabbage rolls All the flavor of the classic but easier Ready in an hour A family favourite

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Ingredients

  • 1 large head of green cabbage (about 2 lbs/900g)
  • 1 tablespoon olive oil (15 ml)
  • 1/2 teaspoon salt (2.5g)
  • 1/4 teaspoon black pepper (1.25g)
  • 1 large onion, finely chopped (about 1 cup/150g)
  • 2 cloves garlic, minced (about 2 teaspoons/10g)
  • 1 lb (450g) ground beef (80/20 blend recommended)
  • 1/2 cup (100g) long-grain white rice, uncooked, rinsed
  • 1 (14.5 oz/411g) can diced tomatoes, undrained
  • 1 cup (240 ml) beef broth
  • 1 teaspoon paprika (5g)
  • 1/2 teaspoon dried thyme (2.5g)
  • 1 cup (240 ml) sour cream
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon lemon juice (15 ml)
  • 1/4 teaspoon salt (1.25g)
  • 1/8 teaspoon black pepper (0.625g)

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