Strawberry, Basil and Crispy Prosciutto Breakfast Sandwich | Food Stuff
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Skillet
Ingredients
- 1 avocado, pit removed + sliced
- 4-6 ounces sliced Brie
- 2 large [croissants | sliced in half lengthwise
- 2 poached or fried eggs
- 6 fresh basil leaves
- honey, for drizzling
- Kosher salt + pepper
- 4 thin slices prosciutto (omit if vegetarian)
- 3-4 strawberries, sliced into circles
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