Swedish Creamed Potatoes from Skane (Skansk Potatis)
Swedish Creamed Potatoes from Skane (Skansk Potatis): A simple, comforting side dish combining sautéed onions, potatoes, and a creamy milk and cream sauce. Perfect for chilly evenings!
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Skillet
- Stove
- Colander
- Wooden spoon
- Measuring cup
- Serving bowl
Ingredients
- 1 large onion , chopped
- 1/4 cup bacon drippings
- 4 cups cubed raw potatoes ( about 6 medium )
- 1 cup milk
- 3/4 - 1 cup cream
- 1 1/2 teaspoons salt
- 1/8 teaspoon pepper
- 2 tablespoons chopped parsley
- crumbled bacon , if desired
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