Scanian Potatoes

Name: Scanian Potatoes
Ingredients: 800 g Potatoes waxy; 100 g (1 pcs) Yellow Onion; 30 g (2 Tbsp) Butter 80% fat; 150 g (1.5 dl) Milk 3% fat; 150 g (1.5 dl) Double Cream 40% fat; 50 g (0.5 dl) Beef Stock; 6 g (1 tsp) Salt; 1 g (1 pinch) White Pepper

www.foodbydrygast.com

Raw fried potatoes stewed in milk and cream.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.

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Ingredients

800 g Potatoes waxy
100 g (1 pcs) Yellow Onion
30 g (2 Tbsp) Butter 80% fat
150 g (1.5 dl) Milk 3% fat
150 g (1.5 dl) Double Cream 40% fat
50 g (0.5 dl) Beef Stock
6 g (1 tsp) Salt
1 g (1 pinch) White Pepper

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