Focaccia with stracchino cheese and Pesto alla Genovese - F.lli Saclà S.p.A.

Focaccia with stracchino cheese and Pesto alla Genovese - F.lli Saclà S.p.A.

www.sacla.com

Create delicious homemade focaccia with a smooth dough, creamy stracchino cheese, and crispy crust—all baked to perfection at home!

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Ingredients

  • 190 g Saclà Pesto alla Genovese (Classic Basil)
  • 600 g flour type 0
  • 450 ml warm water
  • 7 g dry brewer’s yeast
  • 25 ml extra virgin olive oil
  • 15 g salt
  • 5 g sugar
  • 400 g stracchino cheese
  • 50 ml milk
  • Extra virgin olive oil to taste
  • Fresh basil to taste

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