Apple Jalapeño Slaw with BBQ Pork
BBQ pulled pork with apple slaw—tender, saucy, and topped with a fresh, crunchy slaw for an easy, flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superfreshgrowers.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Serving bowl
Ingredients
- 3 pounds of pork roast
- 1 cup BBQ sauce
- 1 tablespoon salt
- 1 teaspoon black pepper
- 4 cups cabbage, shredded
- 2 cups sliced Autumn Glory apples (about 3 apples)
- ¼ cup lime juice
- ¼ cup apple cider vinegar
- 1 teaspoon honey
- 1 tablespoon mayonnaise
- 1 teaspoon salt
- ½ teaspoon pepper
- ¼ cup chopped cilantro
- 2 thinly sliced jalapeños
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