Cream Cheese

Name: Cream Cheese
Total time: 21 min
Ingredients: 200 g raw cashews, soaked in water for 12 hours and drained; 140 g soy or coconut yogurt; 6 Tbsp nutritional yeast flakes; 35 mL freshly-squeezed lemon juice; 1 tsp white miso paste; 10 g melted deodorized coconut oil; 1/2 tsp salt

bloomcooking.com

This cream cheese is crafted with a blend of wholesome, plant-derived ingredients that capture the essence of traditional cream cheese, without any added dai...

View full recipe on bloomcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.

Share this recipe:

Cooking tools: