Bison Producers of Alberta :: Teriyaki Bison Steak
Great teriyaki flavor, perfect with a crisp tossed salad. Marinate bison steak for 6 hours and grill for a delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bisoncentre.com.
Ingredients
- 1 1/2 lbs. (680 grams) Bison Steak
- 2 tbsp. (30 ml) soy sauce
- 1 clove garlic, minced or pressed
- 1 tsp. (5 ml) ground ginger
- 2 tbsp (30ml) brown sugar
- 2 tbsp. (30ml) lemon juice
- 2 tbsp. (30 ml) salad oil
- 1 tbsp. (15 ml) instant minced onion
- 1/4 tsp. (1 ml) pepper
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