Lemon Puff Pastry with Korean Yuza Honey Recipe | Samsung Food App
The tartness of the lemon curd complements the sweet and slightly bitter flavor of Korean Yuza Honey very well :) and it's easy to make!
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Ingredients
- puff pastry dough
- 2 lemons (zest and juice)
- 100g caster sugar,
- 50g butter,
- 2 large sized or 3 medium sized eggs, beaten
- Korean Yuza Honey
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