Bamia (Okra Stew) - lifeandthyme

Bamia (Okra Stew) - lifeandthyme

lifeandthyme.com

A recipe for bamia, an East African okra stew from Eritrean chef, Menal Ghebremeskel Kidane.

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Ingredients

  • 1 lb. cubed beef
  • 3 tbsp. olive oil, divided
  • 3 garlic cloves, minced
  • ¼ cup fresh cilantro, chopped
  • 1 onion, finely chopped
  • 2 lb. okra, roughly chopped
  • 1 tsp. 7 spice
  • 1 tsp. salt
  • 6 oz. tomato paste (1 small can)
  • 4 tomatoes, chopped
  • 1 tsp. cumin powder
  • 1 tsp. coriander powder

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