Grilled Salmon with Dill and Lemon Butter - Great Easy Recipe

Ingredients

• 4 salmon fillets (6 oz each, skin-on)
• 2 tbsp olive oil
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika (optional, for extra flavor)
• 1 tsp garlic powder
• Zest of 1 lemon
• Juice of ½ lemon
• 4 tbsp unsalted butter, melted
• 2 tbsp fresh lemon juice
• 1 tsp lemon zest
• 1 tsp Dijon mustard
• 1 tbsp fresh dill, finely chopped
• ½ tsp salt
• ¼ tsp black pepper
• ½ tsp honey (optional, for balance)
• 1 bunch asparagus, trimmed
• ½ tsp salt and black pepper
• 4 large potatoes, boiled and mashed
• 2 tbsp butter (for the mashed potatoes)
• 2 cloves garlic, minced (for the mashed potatoes)