Grilled Salmon with Garlic Lime Butter

Ingredients

• 4 1-inch thick salmon fillets skin on ((approximately 6 ounces each))
• 2 tablespoons olive oil plus 1 tablespoon unsalted butter
• 1 teaspoon Lemon Pepper
• 1 teaspoon sea salt
• 1/2 stick unsalted butter, softened but firm ((1/4 cup))
• 1 clove garlic, minced fine
• 2 tablespoons of freshly-squeezed lime juice
• 1/2 teaspoon of sea salt
• 1/4 teaspoon black pepper
• teaspoon ¼black pepper