Rice paper rolls recipe Recipe | Better Homes & Gardens Australia

Ingredients

• 100g vermicelli bean thread noodles
• 10 rice paper sheets
• ½ bunch mint, leaves picked
• 15 cooked medium tiger prawns, peeled, tails removed, halved
• 2 radishes, shaved into discs
• 1½ Tbsp hoisin sauce
• 1 small carrot, cut into matchsticks
• 1 small lebanese cucumber, cut into matchsticks
• ½ bunch garlic chives, cut into 5cm lengths
• ¼ cup salted roasted peanuts, finely chopped
• Black sesame seeds, to serve
• Micro herbs, to serve
• Lime wedges, to serve
• Dipping sauce
• ½ cup sweet chilli sauce
• 1 tsp fish sauce
• 1 tsp hoisin sauce
• Juice of 1 lime