Good-Cooking - Braised Venison
Flavorful venison steaks braised slowly with celery, apple, carrot, and onion for tender, delicious meat. Perfect for special occasions.
Ingredients
- Venison steaks
- Flour
- Shortening
- 1 tablespoon vinegar
- 1/2 cup chopped celery
- 1/2 cup chopped apple
- 1/2 cup chopped carrot
- 1/4 cup chopped onion
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