Mamoul | Ziyad Recipe
A cozy, flavor-packed baked bean dish made with Ziyad white kidney beans and Middle Eastern spices. Great as a side, with warm pita, or as part of a hearty vege
Ingredients
- 1 lb Ziyad Brand Fine Semolina
- 1 cup Ziyad Brand Ghee, at room temperature
- 1/2 tsp mastic pearls crushed with 1/2 tsp of sugar
- 1/2 tsp Ziyad Brand Ground Mahlab
- 1 tsp active dry (instant) yeast
- 1/3 – 1/2 cup warm water
- 13 oz Ziyad Brand Date Paste
- 1 tsp Ziyad Brand Ground Cinnamon
- 1/4 tsp Ziyad Brand Ground Cardamom
- Powdered sugar to garnish
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