BREAD BAJJI WITH CHUTNEY FILLING
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Ingredients
- Bread : 4 Slices
- Chickpea (Kadala) Flour : 1 cup
- Quality Turmeric Powder : ¼ Teaspoon
- Asafoetida : 1 Pinch
- Salt : To taste
- Peeled Garlic cloves : 1 large Bulb
- Quality Red Chili/Kashmiri Chili Powder : 2 tsp or as per taste
- Water : 1/6 cup
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