Manicotti with Meat Filling - Creamette
Manicotti with Meat Filling
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.creamette.com.
Ingredients
- 8 oz Creamette® Manicotti
- 1 1/2 lbs ground beef
- 2 tbsp vegetable oil
- 1 1/2 cups bread crumbs
- 2/3 cup milk
- 1 eggs, beaten
- 1/4 cup Parmesan cheese, shredded
- 2 cups shredded mozzarella cheese
- 1 tbsp parsley, finely chopped
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1 jar (24 oz.) pasta sauce
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