OLIVE OIL PIZZA DOUGH
A tender, flavorful dough made with olive oil, perfect for a crispy pizza base. Makes: 1 pizza (12-14 inches) | Preparation Time: 15 minutes (plus 1-2 hours for rising)Ingredients: 2 1/4 teaspoons...
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Ingredients
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 3/4 cup warm water
- 2 tablespoons olive oil
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 La Panza Extra Virgin Olive Oil (for drizzling)
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