Quick Puff Pastry Cinnamon Rolls | Recipe Cart
This shortcut puff pastry cinnamon rolls recipe is super quick and easy to prep, topped with a dreamy cream cheese frosting, and irresistibly buttery, flaky and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Baking dish
- Parchment paper
- Mixing bowl
- Whisk
- Bread knife
- Dental floss
- Cooling rack
- Measuring cup
- Spatula
- Pastry brush
- Saucepan
- Microwave
Ingredients
- 1 (1-pound) package frozen or refrigerated puff pastry, lightly thawed (see notes below)
- 3 tablespoons melted butter, divided
- 1/4 cup granulated white sugar
- 1/4 cup packed brown sugar
- 2 tablespoons ground cinnamon
- 4 ounces (1/2 cup) cream cheese, softened
- 2 tablespoons butter, softened
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
- 1–2 tablespoons milk (if needed)
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