Brie, apple & onion tart - Good Food Middle East

Name: Brie, apple & onion tart - Good Food Middle East
Ingredients: 320g pack ready-rolled all-butter puff pastry, defrosted at room temperature if frozen; 1 tbsp olive or rapeseed oil, plus a drizzle; 3 large onions, halved and sliced; 2 tbsp white wine vinegar, plus a splash; 1 tbsp Dijon mustard; small bunch thyme, leaves picked, plus a few sprigs to serve; 1 eating apple; 100g cranberry sauce (or chutney); 175g brie, sliced (or other cheese)

www.bbcgoodfoodme.com

Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Serve hot or col

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

320g pack ready-rolled all-butter puff pastry, defrosted at room temperature if frozen
1 tbsp olive or rapeseed oil, plus a drizzle
3 large onions, halved and sliced
2 tbsp white wine vinegar, plus a splash
1 tbsp Dijon mustard
small bunch thyme, leaves picked, plus a few sprigs to serve
1 eating apple
100g cranberry sauce (or chutney)
175g brie, sliced (or other cheese)