Marmalade Pudding | Cottage Delight - Great Taste, Great Times
This marmalade pudding is ideal for family dinners, beautifully moist with a tangy flavour. The perfect way to end a Sunday dinner.
Ingredients
- 250g soft unsalted butter, plus more for greasing the baking dish
- 75g caster sugar
- 75 light brown muscovado sugar
- 150g Orange & Stem Ginger Thick Cut Marmalade, plus 75g for the glaze
- 225g plain flour
- 1/2 teaspoon bicarbonate of soda
- 1 teaspoon baking powder
- 4 eggs
- Zest and juice 1 orange (reserve juice 1/2 orange for the glaze)
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