Coral Crunch Salad | I've Been Cooking

Coral Crunch Salad | I've Been Cooking

ivebeen.cooking

Coral Crunch Salad is a colorful and vibrant dish featuring a medley of fresh vegetables, succulent cooked shrimp, creamy avocado, and crunchy almonds, all tossed in a delightful honey-lemon...

Keywords

  • Coral Crunch Salad
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Iceberg Lettuce - 1 head
  • Carrot - 1 large, shredded
  • Radish - 5 thinly sliced
  • Red Bell Pepper - 1, diced
  • Avocado - 1, cubed
  • Cucumber - 1, diced
  • Cherry Tomatoes - 1 cup, halved
  • Cooked Shrimp - 250g
  • Feta Cheese - 100g, crumbled
  • Almonds - 1/2 cup, sliced
  • Olive Oil - 3 tablespoons
  • Lemon Juice - 2 tablespoons
  • Honey - 1 tablespoon
  • Salt and Pepper to taste

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