Atlantic Salmon with Warm Potato & Bean Salad
Enjoy Atlantic salmon with a warm potato and bean salad. A healthy, flavourful dish that’s both satisfying and easy to prepare for any occasion.
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Cooking tools:
- Microplane
- Pot
- Skillet
- Baking sheet
- Oven
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Serving bowl
Ingredients
- 600g Atlantic salmon
- ¼ tsp salt (optional)
- Freshly ground pepper
- Spray olive oil
- 8 chat potatoes, quartered
- 500g green beans
- 2 punnets grape tomatoes, halved
- 1 Tbsp brown mustard seeds
- 1 Tbsp olive oil
- 1 Tbsp lemon juice
- 2 tsp grated lemon rind
- ¼ tsp salt, extra
- 1 Tbsp white balsamic vinegar
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