clearleaf/Recipes/src/cooked-chickpeas.gmi

clearleaf/Recipes/src/cooked-chickpeas.gmi

clearleaf.flounder.online

Easy 15-minute recipe for cooked chickpeas, perfect for salads or rice. Sprinkle of garlic powder and cumin adds flavor. Contributed by Carl Zimmerman.

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Ingredients

  • 1 can chickpeas / garbanzo beans, drained
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp cumin
  • 1 tsp paprika
  • 1 tsp cayenne pepper

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