Curried Chickpea Salad
This curried chickpea salad is a healthy vegan dish that takes only minutes to make. The curry spices really bring out the best in the chickpeas.
Keywords
- Not Set
Ingredients
- 2 cans (15 ounces each) no-salt-added garbanzo beans, rinsed and drained
- 3/4 cup vegan mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon curry powder
- 1 teaspoon minced garlic
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup chopped celery
- 1/4 cup chopped red onion
- 1/4 cup minced fresh cilantro
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