Baked Frittata Recipe
The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese.
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- Baked Frittata
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Eggs 8
- Fine salt to taste
- Black pepper to taste
- Fresh liquid cream 5.3 oz
- Oregano 2 sprigs
- Gruyère cheese (PDO) 3.5 oz
- Red onions 0.75 lb
- Extra virgin olive oil 1 spoonful
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