Cheesy Egg Pockets
These cheesy egg pockets are perfect for a rushed morning - just pop in the freezer, then reheat in the microwave, oven, or air fryer.
Ingredients
- 8, ,Oakdell Cage-free Eggs
- 1, Teaspoon ,Salt
- 2, Tablespoons ,Dehydrated Minced Onions
- 1, Cup ,Gruyère Cheese
- 1, Cup ,Sharp Cheddar Cheese
- 6, Slices ,Cooked Bacon
- 2, Sheets ,Frozen Puff Pastry, Thawed
- 2, Teaspoons ,Garlic Salt
- 2, Tablespoons ,Grated Parmesan Cheese
- 2, Teaspoon ,Dried Chives
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