Angel Biscuits • Argo Starch

Angel Biscuits • Argo Starch

argostarch.com

Light and fluffy Angel Biscuits made with baking powder and yeast. Perfectly simple and heavenly!

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Ingredients

  • 2-1/2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1/2 teaspoon Argo<sup>®</sup> Baking Powder
  • 1/2 teaspoon salt
  • 1/2 cup vegetable shortening
  • 1/4 cup warm water (100° to 110°F)
  • 1 (2-1/4 tsp.) envelope yeast, ADY or traditional
  • 3/4 cup warm buttermilk (100° to 110°F)

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