Honey Smoked Salmon® Mango Habanero Nori Tacos

Name: Honey Smoked Salmon® Mango Habanero Nori Tacos
Ingredients: 12 ounces Mango Habanero Honey Smoked Salmon, skin removed and salmon flaked; 1 cup sushi rice; 1 1/2 cups water; 2 teaspoons sugar; 2 tablespoons rice vinegar; 1/2 teaspoon sea salt; 4 sheets sushi nori roasted seaweed; 1 1/2 cups vegetable oil; 1 ataulfo mango 1/8; 1 scallion white & green part only, thinly sliced; 1/4 cup red onion, 1/8; 1/3 jalapeño, seeded and chopped; 1 lime, halved and juiced; Sea salt, to taste; 1 box 10 ounces tempura batter mix; 1 3/4 cups ice cold water (for tempura batter); 1/2 teaspoon hot sesame oil; 1 tablespoon sesame seeds; 4 ounces micro cilantro (or 1/4 cup regular cilantro leaves minced)

honeysmokedfish.com

East meets West with these elegant Nori tacos developed by our friends over at Western Table. Americans have a love affair with tacos so it is quite fitting that we figured out how to take a beloved...

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