Japanese ‘souffle’ pancake - GreedyPanda Foodie Blog

Name: Japanese ‘souffle’ pancake - GreedyPanda Foodie Blog
Ingredients: 2 cups plain flour (this is a standard baking cup - 250ml NOT the rice measuring cup); 2 ½ tsp baking powder; 2 tbsp granulated sugar; 2 large eggs; 1 ½ cups milk (dairy or plant milk); 1 dash butter (dairy or plant)

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This enormous pancake is made in a rice cooker! No need to stand over the stove and flip individual pancakes. Instead, just pour in the batter and let the rice cooker do the work.

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Ingredients

2 cups plain flour (this is a standard baking cup - 250ml NOT the rice measuring cup)
2 ½ tsp baking powder
2 tbsp granulated sugar
2 large eggs
1 ½ cups milk (dairy or plant milk)
1 dash butter (dairy or plant)